Scrumptious bacon panini

This slideshow requires JavaScript.

Hello Everyone!

Today I share recipe as simple as it is flavorful. Arisen, as many big ideas, in a moment.


  • Baguette.
  • Butter.
  • Gouda Cheese.
  • Bacon.
  • Ripe tomatoes.
  • Oregano.
  • Black pepper.
  • Paprika.
  • Cayenne Pepper.


Put to the tomatoes in the pan grill and allow to cook a little. Add the bacon in a proportion of two parts of bacon to one part of tomato. When the bacon has cooked a little and drained a bit of fat add some green oregano in powder, black pepper and paprika. Once they have mixed add a touch of cayenne pepper.

Place that mixture on the baguette bread that has been previously toasted with some butter. Places a  slice of gouda cheese gouda so that it melts with the heat of the mixture. Toast a bit more if you so desire.

Don’t forget to subscribe and continue enjoying el fogoncito!


Remember that you can follow us in YouTube, Facebook and Twitter:

Follow ArturoFeliz on Twitter
El Fogoncito

About Arturo Féliz-Camilo

Escritor. Consultor. Historiador. Cocinero tradicional Dominicano. (Writer. Consultant. Historian. Dominican traditional food cook)
This entry was posted in International food and Inventions and tagged , , , , . Bookmark the permalink.

2 Responses to Scrumptious bacon panini

  1. Great mouth watering photos… and everything is better with BACON!!!

  2. Thanks Dave! We love bacon lovers!!


Leave us your comments!

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s