Hello everyone!
As I promised today I continue to share pics from our trip to NYC.
This “bagel top” was amazing. Egg and cheese perfectly cooked and incorporated into half a bagel. Bagels, as you know, are my weakness. I think I had them for breakfast everyday while in NYC. (I even brought some back!)
Good weekend! The Little chefs, the sous chef and I are going away to the beach for the weekend!
Don’t forget to subscribe and continue enjoying with el fogoncito!
Arturo
Remember that you may follow us in YouTube, Facebook and in Twitter. Please don’t forget to vote for our blog as it is nominated best food blog 2011!
OMG! It’s like eating pizza bagels….YUMMMMM! let’s try to re-create it?? 🙂
I know!! 🙂