Gourmand World Cookbook Awards 2013

Posted on May 29, 2013 by Arturo Féliz-Camilo

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Hello friends and fellow foodies!

Today we share some great news we received yesterday. Our “Diccionario Culinario Dominicano” (The Spanish edition of the “Dominican Cooking Lexicon) has been selected as one the world’s best 250 books of the first half of 2013 by the prestigious cookbook publication: Gourmand.

gourmand3

We share our happiness with you and thank you all for your motivation and support. We have been a bit busy with these book projects but will try to soon bring you some of what we’ve been cooking lately!

You may find it in Amazon and Createspace store.

Amazon

“Las recetas de Mamá Pura”

Createspace with a 10% discount with code X42JXSN5)

“Las recetas de Mamá Pura”

A big hug from the warm Caribbean!

Arturo

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About Arturo Féliz-Camilo

Escritor. Consultor. Historiador. Cocinero tradicional Dominicano. (Writer. Consultant. Historian. Dominican traditional food cook)
This entry was posted in Cookbooks, Informative and tagged , , , , , . Bookmark the permalink.

2 Responses to Gourmand World Cookbook Awards 2013

  1. Edible Celebrations (@lavesta) says:
    May 29, 2013 at 5:42 pm

    Congratulations Arturo! That’s wonderful news!!!

    Reply

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