Sweet potato and fried eggs – Dominican Breakfasts

Sweet potato and fried eggs

 Dominican Breakfasts

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Today we share a very traditional Dominican breakfast.

We have been collecting traditional Dominican breakfast pictures and we want to share some with you.

huevo frito

Fried egg

Sweet potato is highly favored by Dominicans. We eat it roasted, fried, boiled and in many other ways in a wide variety of recipes.

The one you see in the pictures is simply boiled and then served with fried eggs and some sauted caramelized onions on top. Simple and delicious.

batata y cebollitas

Sweet potato and caramelized onions

Enjoy the pictures.

A big hug from the warm Caribbean.

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About Arturo Féliz-Camilo

Escritor. Consultor. Historiador. Cocinero tradicional Dominicano. (Writer. Consultant. Historian. Dominican traditional food cook)
This entry was posted in Traditional Dominican Food, Vegetarian, Vegetarian - Lactoovovegetarian, Vegetarian - Lactovegetarian and tagged , , , , , , . Bookmark the permalink.

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