Category Archives: Finger foods

Crispy rice kibbeh’s!!

Hello everyone! For some time a friend had been asking us to publish a recipe of rice kibbeh’s. Today I’m finally getting to it. Don Cecilio sure knows how to insist! LOL! The recipe is quite easy but the preparation … Continue reading

Posted in Finger foods, From the culinary lab, International food and Inventions, Traditional Dominican Food, Traditional street food, Vegetarian, Vegetarian - Lactovegetarian | Tagged , , , , , , , , , , , , , , , , , , , | 2 Comments

White bean hummus “a la fogoncito”!

Hello friends and fellow foodies! For some time I’ve been thinking about a hummus recipe. Although we’re not vegetarian (not by a mile) we’re vegetarian food lovers and frequently have vegetarian meals. I have always loved grains and looooove beans … Continue reading

Posted in Adventures!, Finger foods, From the culinary lab, International food and Inventions, Vegetarian, Vegetarian - Lactovegetarian | Tagged , , , , , , , , , , , , , , | 6 Comments

Celeriac tostones!

Hello friends and fellow foodies! Today I share something different and simple: Celeriac tostones! Celeriac is a close relative of celery and a very aromatic root. We can fry it as tostones just like most roots. Caribbean people love tostones. … Continue reading

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Peruvian Shrimp “Causa”

Hello friends and fellow foodies!! Months ago, my good Peruvian friend Dario sent me a very traditional recipe. I enjoyed it so much I decided to publish another version soon. The original recipe is made with potato, but this one … Continue reading

Posted in Adventures!, Finger foods, From the culinary lab, International food and Inventions | Tagged , , , | 7 Comments

Plantain baskets!

Hello friends and fellow foodies!! Today I bring you a true marvel of Neo-Dominican Cuisine. A delicious, beautiful and creative finger food (I did not invent it, this is just my version) that tastes very much Dominican, so Caribbean, so … Continue reading

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Middle Eastern Breeze: Baba Ghanoush!

Hello friends and fellow foodies! I’m always looking for a good dip recipe. Some days ago I found this recipe, lightly edited and here it is! This recipe has an Arabic origin, where eggplant has played a large role. Hope … Continue reading

Posted in Adventures!, Finger foods, From the culinary lab, International food and Inventions, Vegetarian, Vegetarian - Lactovegetarian | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 2 Comments

Delicious eggplant au gratin!

Hello dear friends and fellow foodies!! Since I started to write and share recipes the idea was to share from my personal experience and cookbook. With time I seen that to bring you the most traditional recipes I’ve had to … Continue reading

Posted in Adventures!, Finger foods, From the culinary lab, Low carb, Vegetarian, Vegetarian - Lactoovovegetarian | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 3 Comments

What a great idea: Blue chips!

Hello my dear friends!! Today I share another discovery from our last trip. Maybe you’ve seen it before, but we had not and found it pretty cool and fun! ¡Blue chips come, incredibly, from blue potatoes! The blue is not … Continue reading

Posted in Adventures!, Finger foods, Vegetarian, Vegetarian - Lactovegetarian | Tagged , , , , , , , , , , , , , , , , , , , , , , , | 2 Comments