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Category Archives: Vegetarian – Lactovegetarian
Tostones or fried plantains are highly appreciated by Dominicans and a very common street food as well. Generally a side for a few slices of fried salami… Continue reading
The Dominican sweet beans recipe is one that is very close to every Dominican’s heart. Dominicans sweet beans can be enjoyed at any time and in any season, but for some inexplicable reason, it is rarely seen outside of the Catholic time of lent… Continue reading
Dominican pumpkin (similar to some varieties of squash) is a very popular meal. It’s a very popular Dominican breakfast generally made boiled and as a side for fried or stewed salami or… Continue reading
Today we share a very traditional Dominican breakfast. We have been collecting traditional Dominican breakfast pictures and we want to share some… Continue reading
Mr. Eggplant is a place to talk about eggplant. Really. Just to talk eggplant… Continue reading
Fried plantain chips (Chicharritas, platanitos, platanutres or mariquitas) Hello friends and fellow foodies! Fried plantain chips are extremely popular in the Caribbean and possibly the most popular in the Dominican Republic. They get called different names depending of the island. … Continue reading
Deep fried Dominican Squash (pumpkin) Hello friends and fellow foodies! Today I share a very simple and tasty recipe. You may serve as a side dish to many dishes, but a Dominican would probably think of fried salami, longaniza, sausage, … Continue reading