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Tag Archives: best Dominican food blog
Gazpacho rice!
Hello friends and fellow foodies! For some time I had this idea of a tomato rice but for some reason, among them my “Sous chef’s” doubts of its possible success, I had not tested it. My experience has been that … Continue reading
Posted in Adventures!, From the culinary lab, Vegetarian, Vegetarian - Lactoovovegetarian, Vegetarian - Lactovegetarian
Tagged bell pepper, best Dominican food blog, chopped tomatoes, comida dominicana, gaspacho, gazpacho rice, gazpacho rice recipe, red onion, ripe tomatoes, tomato paste, tomato rice, vegetable rice, vegetarian, vegetarian récipes
3 Comments
Yanikekes! (Dominican “Journey cakes”)
Hello everyone! As some of you know, Dominican Heat is the English edition and younger sister of our Spanish written page El Fogoncito. When I started translating our recipes I had been furiously writing recipes in Spanish for almost a year, which … Continue reading
Posted in Traditional Dominican Food, Traditional street food, Vegetarian, Vegetarian - Lactoovovegetarian
Tagged best Dominican food blog, best food blog, comida dominicana, dominican food, Dominican food at el fogoncito, dominican journey cakes, egg yolk, el fogoncito, journey cake recipe, journey cakes, wheat flour
6 Comments
Tuna Rice!
Hello friends! As you probably know by now Dominicans make rice out of everything! Today’s rice is delicious and nutritious. Just like herring rice and sardine rice is rich in Omega fatty acids, so it’s also good for your hearts! If we add … Continue reading
Posted in From the culinary lab
Tagged "Las recetas de Mamá Pura", atun, best Dominican food blog, comida dominicana, diccionario culinario, Diccionario Culinario Dominicano, dominican food, Dominican food at el fogoncito, dominican recipes, locrio de tuna, omega fatty acids, recetas dominicanas, tuna rice
3 Comments
Leftovers Pot Roast Pasta!
Leftovers pot roast pasta! Hello everyone! Today’s a very exciting day but I can’t share the surprise just yet! I’ve been working in a cool project that I’ll be sharing in the next few days. In the meantime I want … Continue reading
Posted in International food and Inventions
Tagged best Dominican food blog, caribbean, chicken breasts, dominican food, Dominican food at el fogoncito, ecofood, ecological food, elfogoncito.net, green food, green recipes. leftovers, leftover chicken, leftover pot roast pasta, pot roast, recycled food
6 Comments
Rulo tostones! (/Rule/-Oh/)
Hello everyone! Recipes keep piling up and I keep having a hard time sharing them! Today I found a bit of time to share another Dominican jewel! As you probably know, Caribbean people are very (VERY) fond of Musaceae. Puerto Ricans, … Continue reading
Posted in Traditional Dominican Food, Vegetarian, Vegetarian - Lactoovovegetarian, Vegetarian - Lactovegetarian
Tagged apple bananas, best Dominican food blog, best food blog, caribbean, cocina dominicana, comida dominicana, comida tipica dominicana, comida tradicional Dominicana, deep fry, Dominican food at el fogoncito, dominican heat, dominican tostones, green banana, Guineo, puerto rican tostones, receta de tostones de rulo, recetas dominicanas, recetas y comidas, rulo, rulo tostones, rulo tostones recipe, rulos, tostones, tostones de rulo., tostones recipe, vegetarian, vegetarian récipes, venezuelans
5 Comments
Egg sandwich…reloaded!
Hello friends and fellow foodies!! Many times we want to eat something tasty, but time and stress beat us! Today I bring you a simple, quick, tasty and gourmet bite! Egg sandwiches are famous amongst Dominicans. Well, to be fair, … Continue reading
“Eco” Spring rice!
Hello friends and fellow foodies!! I had promised the recipe for the “eco” rice and today I honor my promise. The “eco” rice’s as the “eco pies” are a great practice of Dominicans to use and recycle many leftovers from … Continue reading
Posted in From the culinary lab
Tagged best Dominican food blog, best food blog, caribbean, comida dominicana, comidas, dominican, dominican food, Dominican food at el fogoncito, eco rice, ecological food, el fogoncito, El Fogoncito in English, el fogoncito.com, elfogoncito, elfogoncito.com, elfogoncito.net, green food, Spring rice
2 Comments
Blueberry Cheesecake!
Blueberry Cheesecake recipe Hello friends! I had not shared a dessert with you for some time, but today I make it up with this flavorful dessert that I made for Arturo a few days ago, to celebrate his birthday. Years … Continue reading
Posted in Adventures!, Desserts, Vegetarian, Vegetarian - Lactoovovegetarian
Tagged best Dominican food blog, best food blog, blueberry cheesecake recipe, Cheesecake, cheesecake recipe, comida dominicana, comida tradicional Dominicana, comidas, desserts, dominican food, el fogoncito, el fogoncito.com, elfogoncito.com, elfogoncito.net, la “sous chef”, mejor sitio de comida, mejor sitio de comida dominicano, moras, pastel de queso, pastel de queso de mora azul, pasteles, postres, recetas, resetas
2 Comments