Tag Archives: comida tradicional Dominicana

The mythical “concon!” [/khon-khon/]

¡Hello friends and fellow foodies! Some days ago I shared a very traditional recipe in Dominican cuisine: Stewed beef Dominican style.  I still have a hard time trying to figure out how I missed such a traditional recipe for over … Continue reading

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Stewed beef Dominican Style!

¡Hello friends and fellow foodies! Some time ago I shared the stewed chicken Santo Domingo style récipe and before that I had shared the stewed chicken, traditional style, (In the Spanish side of el fogoncito) but I still owed you … Continue reading

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A lusciously juicy steak sandwich!!

Hello dear friends and fellow foodies!! About a month ago the “Sous Chef” and I had the opportunity to try a truly amazing sandwich that became an instant member of our all time favorite sandwich list! We were shopping at … Continue reading

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Oxtail rice!

Hello dear friends and fellow foodies!! A few days ago I shared one of those recipes that show the very soul of not only Dominican and Caribbean cooking, but also of its African and Hispanic roots. I refer to the … Continue reading

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Spicy Hot Oxtail!

Hello dear friends and fellow foodies!! Today, as I had promised, I bring you a true jewel of Dominican traditional cuisine!: Spicy hot oxtail! For some, although the taste is amazing, the texture might be challenging, as it goes from … Continue reading

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Middle Eastern Breeze: Shish Kebabs!

Hello dear friends and fellow foodies!! One of the things my “Sous Chef” and I set out to do since we started planning our trip to NYC was to try as many different foods as possible. While we weren’t able … Continue reading

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