Tag Archives: elfogoncito

Egg sandwich…reloaded!

Hello friends and fellow foodies!! Many times we want to eat something tasty, but time and stress beat us! Today I bring you a simple, quick, tasty and gourmet bite! Egg sandwiches are famous amongst Dominicans. Well, to be fair, … Continue reading

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“Eco” Spring rice!

Hello friends and fellow foodies!! I had promised the recipe for the “eco” rice and today I honor my promise. The “eco” rice’s as the “eco pies” are a great practice of Dominicans to use and recycle many leftovers from … Continue reading

Posted in From the culinary lab | Tagged , , , , , , , , , , , , , , , , , | 2 Comments

The lunch before the big dinner!

Hello friends and fellow foodies!! Merry Christmas to all! The most traditional meal for Dominicans is without doubt the Christmas Eve’s Dinner. It is habit that families unite around its ” Patriarchs “, usually the oldest couple: The Grandparents. In … Continue reading

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Merry Christmas!!…and baby back ribs…

Hello friends and fellow foodies!! Merry Christmas!  Today I share the pictures of the ribs with tostones that I prepares on Friday, while warming up for the roast of yesterday. The pork leg and the roasted turkey were phenomenal. I … Continue reading

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Delicious eggplant au gratin!

Hello dear friends and fellow foodies!! Since I started to write and share recipes the idea was to share from my personal experience and cookbook. With time I seen that to bring you the most traditional recipes I’ve had to … Continue reading

Posted in Adventures!, Finger foods, From the culinary lab, Low carb, Vegetarian, Vegetarian - Lactoovovegetarian | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 3 Comments

NYC Best burgers! Shake Shack!

¡Hello Dear Friends and fellow foodies! Since the “Sous Chef” and I started planning our anniversary trip, we started looking for recommendations from our NYC friends. We looked for some of the best places to visit and eat and we … Continue reading

Posted in Adventures!, International food and Inventions | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , | 2 Comments

El fogoncito’s first anniversary!

Hello my dear friends! Today is a very special day! Exactly one year ago, fighting my natural resistance to share my recipes, I decided to open this blog to share them. I first started with the Spanish side (elfogoncito.net) and … Continue reading

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A delicious “Lo Mein”!

Hello dear friends and fellow foodies!! Some days ago I shared my personal chow fan recipe! I admit that I’m a fan of Chinese food… well, I am a fan of food, period! LOL! For some time I have been … Continue reading

Posted in Adventures!, From the culinary lab, International food and Inventions, Low carb | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 3 Comments