Tag Archives: NYC

Whole Foods® in NYC!

Posted on July 13, 2012 by Arturo Féliz-Camilo

Hello friends!! One of the things that I enjoy more about travelling is checking out (and trying out) street food, as I feel that street food portraits culture of the country in a way nothing else does and visiting supermarkets … Continue reading →

Posted in Anecdotical, Travel | Tagged broadway central, central park west, NYC, organic food, time warner building, underground level, vacation, whole foods | 4 Comments

Battery Park nuts!

Posted on February 5, 2012 by Arturo Féliz-Camilo

Hello friends and fellow foodies! Today I continue to share our trip to NYC last November. I need to hurry ‘cause this year’s vacation is going to come before I finish sharing this batch! So, that cold morning of November, … Continue reading →

Posted in Adventures! | Tagged battery park, coated nuts, elfogoncito.com, elfogoncito.net, nuts, NYC | Leave a comment

A Minestrone Soup to counter a cold breeze!

Posted on December 22, 2011 by Arturo Féliz-Camilo

Hello friends and fellow foodies!! The cool breeze has been blowing for some weeks already in Santo Domingo and it feels like Christmas! For many of you in cooler countries, it probably more than just a cool breeze, which is … Continue reading →

Posted in Adventures!, Anecdotical, International food and Inventions, Vegetarian, Vegetarian - Lactovegetarian | Tagged baguette, best Dominican food blog, best food blog, cheesesteak, cheesesteak sandwich, comida dominicana, comida tradicional Dominicana, comidas, dominican food, Egg sandwich, el fogoncito, el fogoncito.com, elfogoncito.com, elfogoncito.net, Great Steak, huevoburguer, Jersey Gardens, la “sous chef”, limitless, mejor sitio de comida, mejor sitio de comida dominicano, Nathan’s, New Jersey, new york, new york food, NJ, NYC, NYC best hamburgers, NYC food, recetas, resetas, sandwich de filete, sandwich de huevo, sándwiches, sous chef, the great steak and potato company | Leave a comment

A lusciously juicy steak sandwich!!

Posted on December 10, 2011 by Arturo Féliz-Camilo

Hello dear friends and fellow foodies!! About a month ago the “Sous Chef” and I had the opportunity to try a truly amazing sandwich that became an instant member of our all time favorite sandwich list! We were shopping at … Continue reading →

Posted in Adventures!, Anecdotical, International food and Inventions | Tagged best Dominican food blog, best food blog, cheesesteak, cheesesteak sandwich, comida dominicana, comida tradicional Dominicana, comidas, dominican food, el fogoncito, el fogoncito.com, elfogoncito.com, elfogoncito.net, Great Steak, Jersey Gardens, la “sous chef”, mejor sitio de comida, mejor sitio de comida dominicano, Nathan’s, New Jersey, new york, new york food, NJ, NYC, NYC best hamburgers, NYC food, recetas, resetas, sandwich de filete, sándwiches, sous chef, the great steak and potato company | Leave a comment

Middle Eastern Breeze: Shish Kebabs!

Posted on December 4, 2011 by Arturo Féliz-Camilo

Hello dear friends and fellow foodies!! One of the things my “Sous Chef” and I set out to do since we started planning our trip to NYC was to try as many different foods as possible. While we weren’t able … Continue reading →

Posted in Adventures!, International food and Inventions | Tagged American Museum of Natural History, arabic food, best Dominican food blog, best food blog, camiones de comida, comida árabe, comida dominicana, comida tradicional Dominicana, comida turca, comidas, el fogoncito, el fogoncito.com, elfogoncito.com, elfogoncito.net, food truck food, food trucks, kaabaaab, kabob, Kebab, kebap, la “sous chef”, major sitio de comida, major sitio de comida dominicano, meat in bread, Museo Americano de Historia Natural, museo de historia natural, museos nueva york, national, new york, new york city museums, new york food, NY museums, NYC, NYC best hamburgers, NYC food, NYC street food, pinchos, recetas, resetas, sándwiches, shish kebab, skewer, sous chef, times square, turkish food, vending carts | Leave a comment

Delicious eggplant au gratin!

Posted on November 30, 2011 by Arturo Féliz-Camilo

Hello dear friends and fellow foodies!! Since I started to write and share recipes the idea was to share from my personal experience and cookbook. With time I seen that to bring you the most traditional recipes I’ve had to … Continue reading →

Posted in Adventures!, Finger foods, From the culinary lab, Low carb, Vegetarian, Vegetarian - Lactoovovegetarian | Tagged arabic food, berenjena, berenjenas gratinadas, book fair, boricua, borinqueño, caribbean, caribeña, colombia, colombian, colombiano, comida, comida dominicana, cook book, cookbooks, cuba, cuban, dominican, dominican food, Dominican food at el fogoncito, Dominicana, Eggplant parmesan, eggplant recipes, El Fogoncito in English, el fogoncito.net, elfogoncito, elfogoncito.com, elfogoncito.net, feria del libro, gourmet food, libros de recetas, new york, NYC, recetas, recetas de berenjena, recetas vegetarianas, recipes, resetas, vegetarian cookbooks, vegetarian récipes, veggie, veggie récipes, Venezuela, venezuelan | 3 Comments

NYC Best burgers! Shake Shack!

Posted on November 28, 2011 by Arturo Féliz-Camilo

¡Hello Dear Friends and fellow foodies! Since the “Sous Chef” and I started planning our anniversary trip, we started looking for recommendations from our NYC friends. We looked for some of the best places to visit and eat and we … Continue reading →