Tag Archives: sweet potatoes

Meat scrapings and fried sweet potato

like stewed chicken meat, stewed beef and chicharrón (pork or chicken cracklings) have been very common. These dishes, generally leave a residue in the bottom of the pot, a scraping or “zurrapa”, which is why Dominicans… Continue reading

Posted in Traditional Dominican Food | Tagged , , , , , , | Leave a comment

“Wickedly” roasted chicken over sweet potatoes!

Roasted chicken over sweet potatoes! Today I share yet another version of my roast chicken (yes, roasting chicken is one of my hobbies! LOL!) So far, I’ve always found that putting potatoes aside a roasting chicken and allowing them to … Continue reading

Posted in From the culinary lab, International food and Inventions, Low carb | Tagged , , , , , , , | 7 Comments