Tag Archives: vegetarian récipes

Deep fried Dominican squash (auyama)!

Posted on October 27, 2013 by Arturo Féliz-Camilo

Deep fried Dominican Squash (pumpkin) Hello friends and fellow foodies! Today I share a very simple and tasty recipe. You may serve as a side dish to many dishes, but a Dominican would probably think of fried salami, longaniza, sausage, … Continue reading →

Posted in Finger foods, International food and Inventions, Traditional Dominican Food, Traditional street food, Vegetarian, Vegetarian - Lactoovovegetarian, Vegetarian - Lactovegetarian | Tagged Deep fried Dominican Squash, deep fried squash, dominican, fried squash, soft squash, vegetarian, vegetarian récipes | Leave a comment

Gazpacho rice!

Posted on May 30, 2013 by Arturo Féliz-Camilo

Hello friends and fellow foodies! For some time I had this idea of a tomato rice but for some reason, among them my “Sous chef’s” doubts of its possible success, I had not tested it. My experience has been that … Continue reading →

Posted in Adventures!, From the culinary lab, Vegetarian, Vegetarian - Lactoovovegetarian, Vegetarian - Lactovegetarian | Tagged bell pepper, best Dominican food blog, chopped tomatoes, comida dominicana, gaspacho, gazpacho rice, gazpacho rice recipe, red onion, ripe tomatoes, tomato paste, tomato rice, vegetable rice, vegetarian, vegetarian récipes | 3 Comments

Rulo tostones! (/Rule/-Oh/)

Posted on March 25, 2013 by Arturo Féliz-Camilo

Hello everyone! Recipes keep piling up and I keep having a hard time sharing them! Today I found a bit of time to share another Dominican jewel! As you probably know, Caribbean people are very (VERY) fond of Musaceae. Puerto Ricans, … Continue reading →

Posted in Traditional Dominican Food, Vegetarian, Vegetarian - Lactoovovegetarian, Vegetarian - Lactovegetarian | Tagged apple bananas, best Dominican food blog, best food blog, caribbean, cocina dominicana, comida dominicana, comida tipica dominicana, comida tradicional Dominicana, deep fry, Dominican food at el fogoncito, dominican heat, dominican tostones, green banana, Guineo, puerto rican tostones, receta de tostones de rulo, recetas dominicanas, recetas y comidas, rulo, rulo tostones, rulo tostones recipe, rulos, tostones, tostones de rulo., tostones recipe, vegetarian, vegetarian récipes, venezuelans | 5 Comments

Egg sandwich…reloaded!

Posted on February 4, 2012 by Arturo Féliz-Camilo

Hello friends and fellow foodies!! Many times we want to eat something tasty, but time and stress beat us! Today I bring you a simple, quick, tasty and gourmet bite! Egg sandwiches are famous amongst Dominicans. Well, to be fair, … Continue reading →

Posted in Adventures!, Vegetarian, Vegetarian - Lactoovovegetarian | Tagged best Dominican food blog, best food blog, dominican food, Dominican food at el fogoncito, Egg sandwich, eggwich, el fogoncito.com, elfogoncito, elfogoncito.net, vegetarian récipes | 4 Comments

Delicious eggplant au gratin!

Posted on November 30, 2011 by Arturo Féliz-Camilo

Hello dear friends and fellow foodies!! Since I started to write and share recipes the idea was to share from my personal experience and cookbook. With time I seen that to bring you the most traditional recipes I’ve had to … Continue reading →